Chicken, leg, meat and skin, raw

Serving:
125 grams
Latin name:
-
Chicken, leg, meat and skin, raw Chicken, leg, meat and skin, raw

 

Nutritional information chicken, leg, meat and skin, raw

View the most important nutritional values of chicken, leg, meat and skin, raw. The overview shows the amounts of kcal, proteins, fats, carbohydrates, vitamins and minerals. The default values for chicken, leg, meat and skin, raw are shown in 100 grams. You can also enter a different value between 1 and 500 grams to have the nutritional value calculated. You can do this by moving the slider. A portion of chicken, leg, meat and skin, raw corresponds to 125 grams.

Nutrient
Display per 125 grams
-1 g.
+1 g.

General

Emotional value:
6.7
Health value:
-
Product group:

 

Energy

Energy (kcal)
129 kcal
Energy (kJoule)
544 kJoule

 

Nutritional value

Water
95,1 g
Protein
25,8 g
Fat
2,9 g
   Saturated fat
0,9 g
   Monounsaturated fat
0,8 g
   Polyunsaturated fat
0,6 g
   Trans fat
- g
Cholesterol
92,5 mg
Carbohydrates
0,0 g
   Sugars
0,0 g
   Polysaccharides
- g
Dietary fiber
0,0 g

 

Vitamins

Vitamin A (Retinol)
0,01 mg
Vitamin B1 (Thiamine)
0,08 mg
Vitamin B (Repulfvin)
0,25 mg
Vitamin B3 (Niacin)
- mg
Vitamin B6 (Pyridoxine)
0,25 mg
Vitamin B11 (Folic acid)
3 µg
Vitamin B12 (Cobalamin)
0,38 µg
Vitamin C (Ascorbic Acid)
0,0 mg
Vitamin D (Calcifine)
0,1 µg
Vitamin E (Tocopherol)
- mg
Vitamin K (Phyloquinone)
- µg

 

Minerals

Sodium (Na)
113 mg
Potassium (K)
463 mg
Calcium (Ca)
12,5 mg
Phosphorus (P)
275,0 mg
Iron (Fe)
0,9 mg
Magnesium (Mg)
37,50 mg
Copper (Cu)
0,06 mg
Zinc (Zn)
1,88 mg
Selenium (Se)
- µg
Iodine (I)
- µg
Manganese (Mn)
- mg

RDI and PRAL value

See how much sugar and fat chicken, leg, meat and skin, raw contains per portion compared to the RDI for an adult.

Sugar (0% of RDI)

Fat (3% of RDI)

PRAL value

+11.9

What do I have to do to burn 1 serving (125 grams) chicken, leg, meat and skin, raw ? *

Sitting, watching TV94
Cycling (9 mi/h)19
Walking (3 mi/h)23
Running (7 mi/h)9
Horseback Riding26
Football14
Vacuuming41
Ironing45
Washing52
* Times are based on a weight of 165 pounds.

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gevoelswaarde
gezondheidswaarde
Unit per serving
kcal
kJ
g
g
g
g
g
g
g
g
mg
g
100
420
75,3
22,8
0,0
0,0
0,9
0,2
0,2
0,2
45,0
0,0
7,9
7,5Chicken, breast, meat only, rawChicken, breast, meat only, raw
106
446
74,4
22,6
0,6
0,0
1,4
0,3
0,2
0,2
15,0
0,0
6,5
7,1
192
805
66,8
19,3
0,0
0,0
12,9
5,8
4,6
0,5
77,0
0,0
5,4
6,0
212
889
59,6
28,0
0,4
0,0
11,0
4,0
4,1
1,2
40,0
0,0
6,8
6,0
119
502
73,1
22,8
0,0
0,0
3,1
1,2
1,6
0,0
52,0
0,0
7,4
6,8
252
1053
60,9
17,5
0,0
0,0
20,6
8,2
10,5
1,0
62,9
0,0
5,9
5,0
138
581
72,2
20,5
0,0
0,0
6,3
1,6
2,5
1,0
20,0
0,0
7,0
6,9
108
454
74,6
22,4
0,0
0,0
2,0
0,5
0,5
0,5
60,0
0,0
4,9
5,9Horse meat, rawHorse meat, raw
180
757
66,8
21,5
0,2
0,0
10,5
4,9
4,0
0,4
70,0
0,0
195
818
66,4
19,4
0,0
0,0
13,2
5,2
5,2
1,6
65,0
0,0

 

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